
The Everything Stir-Fry Cookbook
$33.83
- Paperback
304 pages
- Release Date
18 July 2013
Summary
Fast, fresh, and more delicious than take-out!
Stir-frying is quick, healthy, and incredibly easy to do at home. The Everything Stir-Fry Cookbook, 2nd Edition is full of recipes that are guaranteed to get dinner on the table in minutes! This sizzling sourcebook of 300 recipes features delicious meals that don’t require a lot of ingredients–or time, including:
Salmon firecracker rolls Korean beef lettuce wraps Miso glazed scallops Thai-spiced hot and sour wings Shrimp pad thai …
Book Details
| ISBN-13: | 9781440561573 |
|---|---|
| ISBN-10: | 1440561575 |
| Author: | Nam Nguyen |
| Publisher: | Adams Media Corporation |
| Imprint: | Adams Media Corporation |
| Format: | Paperback |
| Number of Pages: | 304 |
| Edition: | 2nd |
| Release Date: | 18 July 2013 |
| Weight: | 572g |
| Dimensions: | 19mm x 202mm x 234mm |
| Series: | Everything (Cooking) |

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Nam Nguyen
Nam Nguyen is a recipe developer, photographer, and creator of the FoodBuzz-featured blog, The Culinary Chronicles. Coming from a large, immigrant family, she grew up surrounded by the sounds and smells of her mother’s cooking. Her mother’s ability to create Vietnamese dishes from limited ingredients epitomized ingenuity and remains to be the driving force for Nam’s determination in the kitchen.
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