Scandinavian from Scratch
A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]
$40.64
- Hardcover
256 pages
- Release Date
3 October 2023
Summary
A collection of 75 recipes for luscious cookies, cakes, tarts, pastries, breads, and smørrebrød at the heart of Scandinavian baking traditions.
IACP AWARD WINNER
Transport the taste of Scandinavia to your home kitchen with the delightful sweet and savory bites compiled in this delightful baking book.
A SAN FRANCISCO CHRONICLE BEST COOKBOOK OF THE YEAR
From chef Nichole Accettola, Scandinavian from Scratch brings to the page an assortment of baked goods…
Book Details
| ISBN-13: | 9781984861948 |
|---|---|
| ISBN-10: | 1984861948 |
| Author: | Nichole Accettola |
| Publisher: | Potter/Ten Speed/Harmony/Rodale |
| Imprint: | Ten Speed Press |
| Format: | Hardcover |
| Number of Pages: | 256 |
| Release Date: | 3 October 2023 |
| Weight: | 970g |
| Dimensions: | 261mm x 196mm x 27mm |
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About The Author
Nichole Accettola
Nichole Accettola is a CIA-trained chef and the owner of Kantine, a Scandinavia-inspired restaurant located in San Francisco serving breakfast, lunch, and snacks with a gorgeous menu of pastries, porridge and jewel-like smørrebrød sandwiches. Her cafe has garnered glowing reviews from media such as San Francisco Chronicle, Time Out, and Eater.
Malena Watrous has worked as a recipe tester for Melissa Clark and written about food, books, and travel for the New York Times, Allure, Conde Nast Traveler and Salon. She is the author of the novel If You Follow Me. She leads the Online Writer’s Studio at Stanford University, where she teaches fiction and food writing.
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