Feast
Food that Celebrates Life (Nigella Collection)
$83.00
- Hardcover
480 pages
- Release Date
3 November 2014
Summary
Food that celebrates life. Joyful meals to share with those you love, from big occasions to everyday pleasures.
‘Food is the vital way we celebrate anything that matters. It’s how we mark the connections between us; how we celebrate life.’
A feast for the eyes and the senses, Feast is a must for every kitchen, in the tradition of Nigella’s classic How to Eat. Whatever you’re celebrating, you’ll find a deliciously simple recipe for any occasion.
With warm and witty food…
Book Details
| ISBN-13: | 9780701189198 |
|---|---|
| ISBN-10: | 0701189193 |
| Author: | Nigella Lawson |
| Publisher: | Vintage Publishing |
| Imprint: | Chatto & Windus |
| Format: | Hardcover |
| Number of Pages: | 480 |
| Release Date: | 3 November 2014 |
| Weight: | 1.60kg |
| Dimensions: | 255mm x 198mm x 43mm |
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What They're Saying
Critics Review
Heartwarming, passionate, informed, refreshingly uncomplicated and full of ideas, Feast is destined to become a classic like How to Eat
Heartwarming, passionate, informed, refreshingly uncomplicated and full of ideas, Feast is destined to become a classic like How to Eat * Mrs D-Daily (Blog) *
In her wonderful signature style, Nigella introduces each of her recipes in this cookbook with infectious excitement, resulting in an unrealistic ambition in us to want to make everything at once – Rosie Conroy * Independent *
The real successor to How to Eat, a volume that every right-thinking person cherishes and consults regularly… Feast is just as entertaining and divulgent - and it works too, both as a practical manual and an engrossing read * Evening Standard *
As clever and inspiring as ever – Jeanette Winterson * Evening Standard *
An absolute essential to any kitchen regardless of whether you’re a novice or a pro. While the focus is on festive food, it is also filled with some brilliant everyday recipes. So whether you want something a bit different on a weeknight or want to create something delicious and spectacular for a special occasion then there will be something in this book for you. – Amazon reviewer, L. Silver
I absolutely adore this book…. Nigella not only gives you recipes, but talks to you and encourages and grows your love of cooking through the pages. A wonderful celebration of food and cooking that I will cherish for a long, long time – Amazon reviewer, “hilreid83”
About The Author
Nigella Lawson
“I am unapologetic about being a home cook rather than a chef. Real cooking, the sort that goes on in homes, does not have to be tricksy or difficult. A dish of chicken poached with leeks and carrots definitely isn’t fancy. But it tastes good, and feels essentially nourishing, to both body and soul, to cook and eat.
I want you to feel that I’m there with you, in the kitchen, as you cook. My books are the conversations we might be having.”
Nigella Lawson has written nine bestselling cookery books, including the classics How To Eat and How to Be A Domestic Goddess - the book that launched a thousand cupcakes. These books, her TV series and her Quick Collection apps, have made her a household name around the world. In 2014 she was voted Best Food Personality at the Observer Food Monthly Awards.
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