National treasure Poh Ling Yeow invites you into her colourful world to share simple recipes, musings and more.
Paperback
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Summary
National treasure Poh Ling Yeow invites you into her colourful world to share simple recipes, musings and more.
Description
Poh Ling Yeow believes that the simpler we eat, the happier we are, and in this book she shares all the things she cooks when nobody's watching. Reconnect with the simple pleasure of cooking for yourself and others with proper quickies, nourishing bowl food, comfort combos and crowd-pleasing feasts that take everyday ingredients to new and delicious places. Poh also shares hard-won wisdom, musings on the garden and cheeky household tips. What I Cook When Nobody's Watching is a celebration of good, honest food and will help you find beauty and ritual in the everyday. Features metric measures with conversion chart.
Critic Reviews
“"In this worthy debut collection, Yeow, host of Australian TV's Poh & Co and Poh's Kitchen , presents 100 savory and sweet baked dishes." - Publishers Weekly on Poh Bakes 100 Greats”
"In this worthy debut collection, Yeow, host of Australian TV's Poh & Co and Poh's Kitchen, presents 100 savory and sweet baked dishes." - Publishers Weeklyon Poh Bakes 100 Greats
About the Author
Poh Ling Yeow is an artist, self-taught cook, mad gardener and national treasure. Born in Malaysia, Poh moved to Australia at age nine. She worked as an illustrator and make-up artist and was painting professionally before being catapulted into the Australian foodscape as runner-up on the first season of MasterChef. She went on to host Poh's Kitchen on the ABC and Poh & Co on SBS and in 2020 won an AACTA award for Favourite TV Contestant of the Decade. Poh is the co-host of Channel 9's hit new program Snackmasters and the author of four cookbooks. She lives in Adelaide with her Scottish Terriers, Rhino and Tim.
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