
A Sprinkle of Sweet Serendipity
$30.94
- Paperback
384 pages
- Release Date
23 June 2026
Summary
A tantalizing novel about a struggling chocolatier who is granted a magical vision of the future of her dreams, only to realize that her heart may desire something else entirely, from the bestselling author of The Magic of Lemon Drop Pie.
Paris trained chocolatier and single mother Emmie Wynne gave up her own dreams six years ago when she returned to her Pacific Northwest coastal tourist town to run her family’s struggling candy store. Now on her thirty-fourth birthday, Emmie has only…
Book Details
| ISBN-13: | 9780593816660 |
|---|---|
| ISBN-10: | 0593816668 |
| Author: | Rachel Linden |
| Publisher: | Penguin Putnam Inc |
| Imprint: | Berkley Publishing Corporation,U.S. |
| Format: | Paperback |
| Number of Pages: | 384 |
| Release Date: | 23 June 2026 |
| Weight: | 292g |
| Dimensions: | 203mm x 131mm |
You Can Find This Book In
What They're Saying
Critics Review
“Heartfelt, heartwarming, joyful, and uplifting. You can’t go wrong with a Rachel Linden book.”—#1 New York Times bestselling author Debbie Macomber“Perfect for fans of Hallmark movies. With a couple that fans will root for, along with supporting characters that add depth and charm to the novel, it’s a great read for a cozy afternoon.”—Library JournalPraise for the novels of Rachel Linden“A magical novel about second chances! Warm, witty, and wise, I loved it! Linden is a master at creating loveable characters! Escapist reading at its best!”—Jill Shalvis, New York Times bestselling author of The Summer Deal“Rachel Linden expertly mixes romance, mystery and family-drama into a delicious recipe of a story. With her trademark warmth, Linden delivers a captivating story with a magical heartbeat at its center.”—Patti Callahan Henry, New York Times bestselling author of The Story She Left Behind“Rachel Linden whips up an irresistible family drama oozing with charm and magic! A gem of a novel that charmed me from get-go, perfect for fans of Sarah Addison Allen and Alice Hoffman.”—Lori Nelson Spielman, New York Times bestselling author of The Star-Crossed Sisters of Tuscany“The perfect mix of delicious backdrop details, family secrets, and the quest for purpose and lasting love. Enchantingly delightful from first page to last.”—Susan Meissner, USA Today bestselling author of Only the Beautiful“Rachel Linden writes complicated and compelling characters that are as relatable as they are likeable. I enjoyed every bit of this delightful novel.“—Jenn McKinlay, New York Times bestselling author of Summer Reading“Charming locales, delicious food descriptions and magic…this tale has it all!“—Woman’s World“A magical story!“—FIRST for Women“A delightful tale of food, family, and sweet romance.”—Lauren K. Denton, USA Today bestselling author of The Hideaway and The Summer House“Completely charming!”—Katherine Reay, bestselling author of A Shadow in Moscow“Satisfied my voracious appetite for delectable foodie novels. Linden’s exploration of what we lose when we can no longer taste the flavors we love is savory food for thought. This magical story offers the perfect recipe for a gratifying read.“—Kim Fay, USA Today bestselling author of Kate & Frida
About The Author
Rachel Linden
Rachel Linden is a novelist and international aid worker whose adventures in more than fifty countries around the world provide excellent grist for her writing. She is the author of The Secret of Orange Blossom Cake, Recipe for a Charmed Life, The Magic of Lemon Drop Pie, and several other novels. Currently, Rachel lives with her family on a sweet little island in the Pacific Northwest, where she enjoys creating stories about strong women facing big challenges, food, travel, and second chances at love - all with a touch of whimsy and a happy, hopeful ending.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.




