Making Cheese, Butter & Yogurt
Storey Country Wisdom Bulletin A-283
- Paperback
32 pages
- Release Date
15 December 2003
Summary
Since 1973, Storey’s Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Book Details
| ISBN-13: | 9781580178792 |
|---|---|
| ISBN-10: | 1580178790 |
| Author: | Ricki Carroll, Phyllis Hobson |
| Publisher: | Workman Publishing |
| Imprint: | Storey Publishing LLC |
| Format: | Paperback |
| Number of Pages: | 32 |
| Release Date: | 15 December 2003 |
| Weight: | 91g |
| Dimensions: | 216mm x 137mm x 3mm |
| Series: | Storey Country Wisdom Bulletin |
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About The Author
Ricki Carroll
Ricki Carroll, aka the Cheese Queen, is the author of Home Cheese Making and the coauthor of Say Cheese! She owns and operates New England Cheesemaking Supply Company, an online and catalog company for cheese makers around the world. She is a founding member of the American Cheese Society and the recipient of their Lifetime Achievement Award. Carroll has taught home cheese making classes since 1980 and started the home cheese making movement in America. She lives in Ashfield, Massachusetts.
The late Phyllis Hobson is the author of several books, including Raising a Calf for Beef and Tan your Hide!
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