The Easy Three-Ingredient College Cookbook
100 Quick, Low-Cost Recipes That Fit Your Budget AND Schedule!
$27.77
- Paperback
160 pages
- Release Date
18 September 2024
Summary
Make quick, easy, and affordable meals with these 100 recipes that use only three—yes three—ingredients perfect for students.
Eat well with less! The Easy Three-Ingredient College Cookbook makes cooking fun—and affordable—with 100 delicious recipes. With each recipe only needing three ingredients, you don’t need a fully stocked kitchen or fancy appliances. These recipes can be made in the microwave, toaster, oven, or on a cooktop surface, and the portions are perfect…
Book Details
| ISBN-13: | 9781507222492 |
|---|---|
| ISBN-10: | 1507222491 |
| Author: | Robin Fields |
| Publisher: | Adams Media Corporation |
| Imprint: | Adams Media Corporation |
| Format: | Paperback |
| Number of Pages: | 160 |
| Release Date: | 18 September 2024 |
| Weight: | 304g |
| Dimensions: | 13mm x 152mm x 203mm |
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Robin Fields
Robin Fields is an experienced food blogger, air fryer user, and recipe developer who specializes in creating quick and easy recipes that have minimal ingredients and maximum flavor. She lives in Missouri with her husband and two young children.
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