Real BBQ
The Ultimate Step-by-Step Smoker Cookbook
$36.70
- Paperback
172 pages
- Release Date
8 May 2015
Summary
With this start-to-finish meat smoking guide, mastering your smoker may take time and patience, but it won’t be complicated. There’s no tried-and-true formula to smoking mouth-watering barbecue, which is part of the fun and part of the challenge. To demystify the art of smoking meat, Real BBQ boasts insider advice from the celebrated barbecue cooks of reality television series BBQ Pitmasters, step-by-step guidelines, and plenty of barbecue lore and wisdom.
Cook up ev…
Book Details
| ISBN-13: | 9781623156008 |
|---|---|
| ISBN-10: | 1623156009 |
| Author: | Rockridge Press, Will Budiaman |
| Publisher: | Callisto Media Inc. |
| Imprint: | Rockridge University Press |
| Format: | Paperback |
| Number of Pages: | 172 |
| Release Date: | 8 May 2015 |
| Weight: | 440g |
| Dimensions: | 191mm x 235mm |
You Can Find This Book In
Rockridge Press
Will Budiaman is a writer and recipe developer. Previously, he ran the test kitchen for The Daily Meal and worked as a web producer for Bon Appétit and Epicurious. He is the author of five other cookbooks, including Real BBQ and Be the BBQ Pitmaster. He lives in New York City.
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