Food for VCE: Food Studies Units 1&2 by Sally Lasslett, Paperback, 9781009103657 | Buy online at The Nile
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VCE Food Studies success: Engaging content, exam prep, and practical skills.
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Food for VCE: Food Studies Units 1&2

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$80.75

  • Paperback

    400 pages

  • Release Date

    7 December 2022

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Summary

Food for VCE: Food Studies offers a comprehensive, flexible and genuinely engaging approach for every student.

Written specifically for the 2023 VCE Study Design by experienced teachers and examiners, Food for VCE provides comprehensive curriculum coverage and embeds cross-study specifications throughout the textbooks.

The series includes:

  • The best assessment and exam preparation available to guide students to success in VCE, including exam-style questions, activ…

Book Details

ISBN-13:9781009103657
ISBN-10:1009103652
Author:Sally Lasslett, Chrissy Collins, Angie Fusinato, Hannah Smith
Publisher:Cambridge University Press
Imprint:Cambridge University Press
Format:Paperback
Number of Pages:400
Release Date:7 December 2022
Weight:1.25kg
Dimensions:21mm x 280mm x 210mm
A-Format
B-Format
Food for VCE: Food Studies Units 1&2 by Sally Lasslett - ISBN: 9781009103657
280 × 210 mm
C-Format
A4
mm / in
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