$83.75
- Hardcover
320 pages
- Release Date
21 November 2016
Summary
“Les diners de Gala is uniquely devoted to the pleasures of taste … If you are a disciple of one of those calorie-counters who turn the joys of eating into a form of punishment, close this book at once; it is too lively, too aggressive, and far too impertinent for you.” - Salvador Dalí
Food and surrealism make perfect bedfellows: sex and lobsters, collage and cannibalism, the meeting of a swan and a toothbrush on a pastry case. The opulent dinner parties thrown by Salvador Dalí (1904-…
Book Details
| ISBN-13: | 9783836508766 |
|---|---|
| ISBN-10: | 3836508761 |
| Author: | Salvador Dali |
| Publisher: | Taschen GmbH |
| Imprint: | Taschen GmbH |
| Format: | Hardcover |
| Number of Pages: | 320 |
| Release Date: | 21 November 2016 |
| Weight: | 2.00kg |
| Dimensions: | 36mm x 224mm x 310mm |
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Critics Review
…a visual explosion of surrealism and outrageous recipes. * The New York Times *
A look into a lost gastronomic world. * The Observer *
A mammoth tome whose lustrous gold cover hints at decadence to come. * Hyperallergic.com *
…a surrealist feast for the eyes, a kaleidoscope of weird, captivating, extraordinary, and mind-bending images, with recipes to match. * The Boston Globe *
A cookbook like no other. * British GQ *
Food porn at its most gluttonous. * Wired.com *
Salvador Dali
Benedikt Taschen es el fundador y director general de TASCHEN. Comenzó su vida profesional a los 18 años en una tienda de 25 metros cuadrados en su Colonia natal (Alemania), a la que llamó TASCHEN COMICS. Al finales de los años 1980, los títulos de TASCHEN estaban disponibles en más de una docena de idiomas y a precios que finalmente hacían que los libros de arte fueran asequibles tanto para estudiantes como para coleccionistas, algo que es aún hoy el credo de la editorial. Otros títulos SUMO que ha publicado: Helmut Newton; Genesis, de Salgado; David Hockney; GOAT, The Greatest of All Time; T
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