Horse Nutrition and Feeding, 2nd Edition
$101.72
- Paperback
236 pages
- Release Date
23 July 1999
Summary
Horses have been taken from their natural environment and enclosed in paddocks and stables, dramatically changing both life-style and feeding habits. Feeding time has been greatly reduced and cereal and protein concentrates introduced into the diet. As a result, horses are prone to many problems associated with feeding.
This book clearly explains the science of nutrition and combines this with the art of feeding to encourage an understanding of how to feed horses to keep them healthy, and…
Book Details
| ISBN-13: | 9780632050161 |
|---|---|
| ISBN-10: | 0632050160 |
| Author: | Sarah Pilliner |
| Publisher: | John Wiley and Sons Ltd |
| Imprint: | Wiley-Blackwell |
| Format: | Paperback |
| Number of Pages: | 236 |
| Edition: | 2nd |
| Release Date: | 23 July 1999 |
| Weight: | 463g |
| Dimensions: | 12mm x 158mm x 236mm |
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Sarah Pilliner
Sarah Pilliner combines an academic background with extensive practical knowledge as a horse owner, competition rider and equine consultant. A former lecturer in nutrition and exercise physiology at Myerscough College and Warwickshire College, she is the author of Getting Horses Fit and co-author of Breeding the Competition Horse, Horse Care, The Equine Athlete and Equine Science, Health and Performance.
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