The Chocolate Lover's Guide
A Flavour-focused Approach to the World of Chocolate
$38.24
- Hardcover
208 pages
- Release Date
16 March 2027
Summary
The ultimate guide to the world of chocolate, from its history and origins to producer profiles and tasting notes.
Take a journey from bean to bar and indulge your inner chocoholic. Unwrap the secrets of chocolate and trace its journey from its origins in ancient Mesoamerica and the popularity of a sacred Aztec drink chocolatl, to its spread into Europe, an industrial boom after the birth of the chocolate bar, and the revival of interest in fine chocolate.
Discover how cocoa b…
Book Details
| ISBN-13: | 9780241818756 |
|---|---|
| ISBN-10: | 0241818753 |
| Author: | Sue Quinn |
| Publisher: | Dorling Kindersley Ltd |
| Imprint: | DK |
| Format: | Hardcover |
| Number of Pages: | 208 |
| Release Date: | 16 March 2027 |
| Dimensions: | 173mm x 223mm |
| Series: | Food Lover's Guide |
You Can Find This Book In
Sue Quinn
Sue Quinn is an award-winning food journalist and cookbook author. Her work appears regularly in the UK’s leading publications, including the Telegraph, The Sunday Times, and Waitrose Magazine, while also appearing on TV and radio as an expert food commentator.
Sue has written sixteen cookbooks on subjects ranging from salads to children’s cookery. In 2023, she was shortlisted for the Guild of Food Writers’ Food Writer of the Year award. She won the Guild of Food Writers’ British Food Writer Award in 2018 and the Fortnum & Mason Online Food Writer Award in 2016.
Sue holds a Level 1 Certificate from the International Institute of Chocolate and Cacao Tasting (IICCT) and a Level 1 Certificate from the Academy of Cheese. Born in Australia, she now lives by the sea in Dorset with her husband. They have two grown-up children.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.