Eat Veg
$35.75
- Hardcover
396 pages
- Release Date
29 August 2023
Summary
Whether you’re a long-time vegetarian, flexitarian or just looking to consume less meat for your health and the environment, you’ll find an inspirational garden of plant-based recipes in this latest collection from The Australian Women’s Weekly.
Including wintery casseroles, curries and soups, fresh spring salads and fast stir-fries, light and summery pasta and seafood, and autumnal vegie bakes and roasts, this book shows that vegetables are so much more than a sideshow, with endless …
Book Details
| ISBN-13: | 9781761221163 |
|---|---|
| ISBN-10: | 1761221167 |
| Author: | The Australian Women's Weekly |
| Publisher: | Are Media |
| Imprint: | AWW Cookbooks |
| Format: | Hardcover |
| Number of Pages: | 396 |
| Release Date: | 29 August 2023 |
| Weight: | 1.97kg |
| Dimensions: | 42mm x 216mm x 285mm |
You Can Find This Book In
The Australian Women's Weekly
Bauer Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women’s Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers, The Australian Women’s Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.
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