Who Made all the Pies?
$34.15
- Paperback
192 pages
- Release Date
1 June 2023
Summary
Kiwis love their pies! Crisp, buttery pastry, gooey, piping hot filling - this brand-new collection has been put together by a pie expert who has lived and breathed pies her whole life!
From the traditional Kiwi favourite (mince and cheese) to the more exotic (lamb and minted pea pie) to something for the vegetarians (cauliflower tart) to something for the sweet-tooths (choc orange tart) this cookbook is pure comfort food and it’s got something for everyone.
Book Details
| ISBN-13: | 9781776890606 |
|---|---|
| ISBN-10: | 1776890604 |
| Author: | Wendy Morgan |
| Publisher: | David Bateman Ltd |
| Imprint: | David Bateman Ltd |
| Format: | Paperback |
| Number of Pages: | 192 |
| Release Date: | 1 June 2023 |
| Weight: | 616g |
| Dimensions: | 21mm x 176mm x 251mm |
You Can Find This Book In
Wendy Morgan
WENDY MORGAN is a qualified chef and Cordon Bleu cook who has worked in the food industry for 35+ years. Along with her husband, Rex Morgan, who is also a chef they owned a very successful restaurant in Wellington, Citron, for several years. They also owned a deli, Plentifull, for five years and spent the last 5 years creating ready meals for Moore Wilson’s in Wellington. Despite contributing to many collaborative books and various publications over the years, Who Made All the Pies? is her first solo cookbook.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.